Thursday, June 30, 2016

{Tidal Potomac Fly Rodders} Re: Sunfish, scaled and breaded

Andrew: 

Think of dressing out those fish as an anatomy lesson for your kids. Boys seem to dig it most and for a longer period of time, though our youngest, she's now 26, still likes to watch me clean my catch for the frying pan. She's also the only one my my womenfolk who will eat fresh fish too. But then again she has a sort  of professional interest: she's a RN.

Mark

On Wednesday, June 29, 2016 at 10:40:54 AM UTC-4, andrewm...@gmail.com wrote:
This thread has inspired me to keep all of the sunnies and blues my kids and I catch this weekend in WV. They always ask if we can eat what we catch, and I say "no" just because I don't want to go through the process. But this weekend, for America and my kids, we are going to fry some bream. Thanks guys. 

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